Lemon Garlic Pasta

January 29, 2014

Pasta tossed with lemon, olive oil, red pepper flakes, parmesan and roasted garlic.

1 Head of Garlic (10-15 cloves)
1/4 Cup Olive Oil (good quality)
4-5 Tb Fresh Lemon Juice (1 large or 2 small lemons)
Lemon Zest
Pinch of Salt
1/8 tsp Red Pepper Flakes (or more if you like spicy)
1/2 lb Angel Hair Pasta - cooked
Fresh Grated Parmesan

see recipe
See the full directions on my site

Nutritions

Calories
348

Sodium
279mg
11% DV

Fat
12g
19% DV

Protein
6g
12% DV

Carbs
53g
18% DV

Fiber
1g
4% DV

Dinner Boiled