Desserts

Lemon Greek Yogurt Fruit Tart

173

The perfect light and fluffy summer treat!

10
1 box orignal graham crackers
1/4 cup sugar
1/2 stick butter (very soft)
8oz fat free cream cheese (soft)
1/2 cup powered sugar
1 1/2 cup plain greek yogurt
8oz fat free frozen whipping cream (thawed)
1 Large fresh lemon
1 Medium apple (sliced)
1 Medium mango (peeled and sliced)
1/2 cup strawberries (sliced)
1/2 cup blueberries
2 Small kiwis (peeled and sliced)
1/3 cup pineapple (cut and diced)
9 inch tart pan
Crust: Preheat oven to 350 degrees. In a food processor blend graham crackers until you measure two cups. In a medium bowl add graham cracker crumbs, soft butter, and sugar. With a fork or pastry blender...
See the full directions on my site
Nutritions

Calories
220

Sodium
80mg
3% DV

Fat
10g
15% DV

Protein
3g
6% DV

Carbs
31g
10% DV

Fiber
2g
9% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV