Loaded Baked Gnocchi

September 10, 2015

Gnocchi in a creamy cheesy sauce top with more cheese, bacon and green onions.

1 pound potato gnocchi
2 tablespoons unsalted butter
1 clove garlic, finely chopped
2 tablespoons all purpose flour
1 cup milk
1/2 cup light sour cream
1 1/2 cups shredded cheddar cheese, divided
black pepper, to taste
2 green onions, chopped
3 strips turkey bacon, cooked and crumbled

Preheat oven to 350º F. Spray a 9x9 inch baking dish with cooking spray. Set aside. Cook gnocchi according to package directions. Drain and arrange in a single layer on the bottom of prepared baking...
See the full directions on my site

Nutritions

Calories
290

Sodium
271mg
11% DV

Fat
9g
13% DV

Protein
14g
29% DV

Carbs
37g
12% DV

Fiber
3g
12% DV

Dinner Baked