Side Dishes

Loaded Baked Potato Salad

95

I make this dish with Russet, Yukon Gold or Red Potatoes. All are excellent! I buy whatever is on sale at the time. I also like to leave a little bit of the skins on the potatoes to give a really baked potato taste.

4
4 large Russet or Yukon Gold potatoes
¼ cup mayonnaise
½ cup sour cream
½ cup shredded cheddar cheese
¼ cup freshly chopped chives, divided
8 strips of bacon (6 for the salad and 2 for topping) cooked and crumbled
1 tsp black pepper
salt to taste
In a small bowl, mix together your mayonnaise, and sour cream. Make sure the two are completely combined and then add half of the chives, cheese, and pepper. Taste mixture to see if you prefer some salt. (I...
See the full directions on my site
Nutritions

Calories
566

Sodium
187mg
7% DV

Fat
54g
83% DV

Protein
5g
10% DV

Carbs
7g
2% DV

Fiber
1g
5% DV

Mezcal Negroni

364

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV