AppetizersAugust 06, 2013
Calories
823
Sodium
1377mg
57% DV
Fat
69g
106% DV
Protein
25g
51% DV
Carbs
3g
1% DV
Fiber
2g
10% DV
Loaded Potato Skins
110
So simple and delicious you’ll wonder why you never made them yourself!
3
3 each Baking Potatos
2 Tbls Butter, melted
4 each Bacon Strips
1 Cup Shredded Cheddar Cheese
½ Cup Sour Cream
1 each Green onion, for garnish
Salt & Pepper to taste
2 Tbls Butter, melted
4 each Bacon Strips
1 Cup Shredded Cheddar Cheese
½ Cup Sour Cream
1 each Green onion, for garnish
Salt & Pepper to taste
Bake off your potatoes. These medium sized potatoes took 1 hours at 400 degrees. Make sure to scrub them real good under running water first to get all the dirt off them. Yuckie.
Cut in half and scoop...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
823
Sodium
1377mg
57% DV
Fat
69g
106% DV
Protein
25g
51% DV
Carbs
3g
1% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat30g154%
Polysaturated Fat7g44%
Monosaturated Fat31g196%
Cholesterol139mg46%
Sodium1377mg57%
Potassium404mg11%
Protein25g51%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar1g3%
Vitamin A750IU15%
Vitamin B60.33000000000000007mg16%
Vitamin C5mg9%
Calcium220mg22%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.