Main Dishes

LUMBERJACK OATMEAL

Lizzy T
January 05, 2015
143

Thick, hearty, cooked rolled oats, raisins and nuts fill this lightly sweetened lumberjack oatmeal. This hot cereal is true comfort food, warming you up on cold winter mornings.

3
5¾ cups water
¾ teaspoon salt
3 cups Quaker Old Fashioned Oats
½ teaspoon vanilla
¼ cup packed brown sugar
¼ cup (1/2 stick) butter
2 teaspoons cinnamon
¼ teaspoon nutmeg
2 tablespoons molasses
¼ cup walnuts, chopped
½ cup raisins
Bring water and salt to a rolling boil. Stir in oats, reduce heat and simmer uncovered for 5 minutes, stirring occasionally. Remove from the heat and add the remaining ingredients. Stir until well combined....
See the full directions on my site
Nutritions

Calories
628

Sodium
854mg
35% DV

Fat
46g
72% DV

Protein
9g
19% DV

Carbs
79g
27% DV

Fiber
13g
53% DV
Breakfast Boiled High-Fiber

Similar Recipes

Chicken and Broccoli Casserole with Rice

266

Comfort food at its best! The ultimate Cheesy Chicken and Broccoli Casserole with Rice is made from scratch with simple, wholesome ingredients. The flavorful rice, vegetables, and chicken come together in a creamy sauce with a buttery Ritz cracker topping. Add a salad and corn muffins or biscuits for a hearty, family-friendly dinner any night of the week!

3/4 c salted butter
1 onion
4 cloves garlic
1/2 c all purpose flour
3 c low sodium chicken broth
12 oz cream cheese
2 t fresh thyme
1 t fresh rosemary
1 T Dijon mustard
1 1/2 t kosher salt
1/2 t black pepper
4 c cooked shredded chicken
4 c cooked long grain white rice
4 c frozen baby broccoli florets
2 c coarsely crushed Ritz crackers ( mixed with 2 T melted butter )
10
  • Preheat oven to 350° F . Grease a 9 x 13-inch baking dish; set aside.
  • In a large Dutch oven, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, until onion is...
    See the full directions on my site
Nutritions

Calories
1348

Sodium
1443mg
60% DV

Fat
59g
91% DV

Protein
56g
113% DV

Carbs
141g
48% DV

Fiber
7g
31% DV