Desserts

Maple Ginger Pumpkin Pie

63

This is not your average ho-hum obligatory Thanksgiving pumpkin pie (although, let’s be honest, I’ve yet to shake my head at any offering of pumpkin pie). This pie boasts spicy ginger & nutty maple flavors & when combined with your very own homemade pie crust, is pretty much guaranteed to make you the most appreciated person at your Thanksgiving meal. Are you guys aware of how closely this food fest is approaching? Do you have your menu lined up already? I haven’t even begun to think ab

8
1 piecrust
2 large eggs
1 15-ounce can pure pumpkin puree
1 cup heavy cream
1/2 cup pure maple syrup
3/4 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon kosher salt
1/8 teaspoon ground cloves
Set the oven rack in the lowest position & preheat the oven to 350. Whisk all the filling ingredients together. Pour the mixture into crust. Before baking, cut a pie-shaped hole out of a piece of aluminum...
See the full directions on my site
Nutritions

Calories
156

Sodium
176mg
7% DV

Fat
11g
16% DV

Protein
1g
3% DV

Carbs
13g
4% DV

Fiber
1.0g
4% DV
foodmeanderings.com

These Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert!

These quick No Bake Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan.