BreadsMarch 27, 2014
Calories
304
Sodium
22mg
0% DV
Fat
11g
17% DV
Protein
4g
9% DV
Carbs
45g
15% DV
Fiber
2g
8% DV
Maple Pecan Scones
83
A perfect breakfast scone made with pure maple syrup, pecans, and oats.
12
For the scones
2 cups all purpose flour
1/3 cup brown sugar
1 teaspoon ground cinnamon
2 teaspoons baking powder
1 cup quick oats
1/2 cup chopped pecans
1/2 cup white chocolate chips
6 tablespoons cold butter
1/2 cup milk
1 egg
1/3 cup pure maple syrup
For the topping
2 tablespoons milk
1-2 teaspoons sugar
For the glaze
1 cup powdered sugar
2-3 tablespoons milk
1 teaspoon maple essence/extract
2 cups all purpose flour
1/3 cup brown sugar
1 teaspoon ground cinnamon
2 teaspoons baking powder
1 cup quick oats
1/2 cup chopped pecans
1/2 cup white chocolate chips
6 tablespoons cold butter
1/2 cup milk
1 egg
1/3 cup pure maple syrup
For the topping
2 tablespoons milk
1-2 teaspoons sugar
For the glaze
1 cup powdered sugar
2-3 tablespoons milk
1 teaspoon maple essence/extract
For the scones
Preheat oven to 425° F.
In a stand mixer, mix flour, sugar, baking powder, oats, pecans, and white chocolate chips.
Cut up butter and add to flour mixture, mixing on low speed for 1...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
304
Sodium
22mg
0% DV
Fat
11g
17% DV
Protein
4g
9% DV
Carbs
45g
15% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g28%
Polysaturated Fat1g7%
Monosaturated Fat4g27%
Cholesterol27mg9%
Sodium22mg0%
Potassium261mg7%
Protein4g9%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar24g48%
Vitamin A385IU7%
Vitamin B60.21mg10%
Vitamin C1.0mg1%
Calcium88mg8%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.