Side Dishes

Coleslaw Dressing

51

This easy creamy Coleslaw Dressing comes together in about 5 minutes with just a handful of ingredients that you probably already have on hand! Pair this delicious side dish recipe with all of your favorite summer cookout dishes — from barbecue to burgers, it's always a hit!

6
1 (16 ounce) bag coleslaw mix (shredded cabbage, red cabbage, and carrots) -- or, if you're like Margeaux, you can shred your own cabbage and carrots!
¾ cup best-quality mayonnaise
2 tablespoons sour cream
2 tablespoons grated onion
2 tablespoons sugar ( or to taste )
2 tablespoons white vinegar
1 tablespoon dry mustard
2 teaspoons celery salt
Fresh dill ( to taste )
A little squeeze of lemon juice
Salt and pepper ( to taste )
Place coleslaw mix in a large bowl. In a separate bowl, whisk together remaining ingredients. Pour dressing over coleslaw mix and toss to coat. Refrigerate until ready to serve.
See the full directions on my site
Nutritions

Calories
35

Sodium
37mg
1% DV

Fat
1g
2% DV

Protein
0.4g
0% DV

Carbs
4g
1% DV

Fiber
0.2g
0% DV
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