Mars inspired cupcakes

December 28, 2016

Chocolate ganache, caramel and a nougat cake create delicious cupcakes! They’re perfect for any special occasion and ideal for some holiday baking!

1 cup (150 grams) all purpose flour (not sifted)
½ cup plus 2 tablespoons (130 grams) sugar
2 teaspoons baking powder
a pinch of salt
half a stick plus 1 tablespoon (70 grams) butter, room temperature
½ cup (120 grams) milk
3 tablespoons chocolate malt powder
1 large egg plus 1 egg white (90 grams total)
1 teaspoon vanilla
1 tablespoon vegetable oil
200 grams chocolate, 55% cocoa
½ cup (115 grams) cream, 35% fat
1 tablespoon honey or glucose
½ cup water
1 ¼ cups (250 grams) sugar
1 tablespoon glucose
1 cup (240 grams) cream, at room temperature
½ teaspoon vanilla
½ teaspoon salt

http://www.thehungrybites.com/mars-inspired-cupcakes/
See the full directions on my site

Nutritions

Calories
4423

Sodium
2537mg
105% DV

Fat
257g
396% DV

Protein
57g
114% DV

Carbs
456g
155% DV

Fiber
19g
78% DV

Snack Baked