Meatloaf Muffins with Mashed Potato Topping | Confetti & Bliss

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Grandma's favorite meatloaf recipe has a brand new look! With this time-saving recipe you'll get dinner on the table faster than ever! Baking individual servings reduces meatloaf cooking time. It's also ideal for portion control.

Ground veal
White onion
Virgin olive oil
Eggs
Fresh Italian parsley
Grated Parmesan cheese
Panko breadcrumbs
Oregano
Garlic powder
Thyme
Sea salt
Freshly-ground black pepper
Red Pepper flakes
Ketchup and finely-chopped parsley
  • STEP 1: Add parsley, breadcrumbs, grated cheese, and spices to a large bowl. Use a spoon or spatula to mix everything together.
  • STEP 2: Crack the eggs into a small bowl...

See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
These adorable meatloaf muffins are glazed with ketchup, topped with mashed potatoes and sprinkled with parsley. Get this easy meatloaf recipe right now!

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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