Melt-In-Your-Mouth Caramel Corn

May 27, 2013

Once you start popping, you won't be able to stop!! Perfect for bedtime snack, gift, or vacation snack!

2 sticks butter
1 cup white sugar
1 cup brown sugar
1/2 cup white corn syrup
1/2 tsp salt
1 tsp vanilla
1 tsp baking soda
20 cups popped popcorn

Bring the butter, sugars, corn syrup, salt and vanilla to a boil. Reduce the heat and let it boil for 5 minutes, stirring occasionally. Remove from heat and stir in 1 teaspoon baking soda. This will start...
See the full directions on my site

Nutritions

Calories
559

Sodium
285mg
11% DV

Fat
36g
55% DV

Protein
3g
6% DV

Carbs
56g
19% DV

Fiber
3g
14% DV