milk soaked cinnamon rolls

February 03, 2015

214

1kg flour
1 bag of yeast
2 dl milk
3 tablespoon of sugar
1 tablespoon of salt
100g butter/or fat or 1dl vegetable oil
20g cinnamon
4 bags of van. sugar
1 egg to cover the top

mix flour with sugar salt and oil or butter ramps up the yeast in milk and knead it into a soft dough, leave it on warm place to let the dough rise. when its big enough cut and stretch dough to thin rounds...
See the full directions on my site

Nutritions

Calories
366

Sodium
1692mg
70% DV

Fat
5g
8% DV

Protein
20g
41% DV

Carbs
61g
20% DV

Fiber
3g
12% DV