DessertsJune 18, 2013
Calories
131
Sodium
122mg
5% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
15g
5% DV
Fiber
0.6g
2% DV
Mini Berry Tarts
686
Perfect for your July 4th celebration, these mini berry tarts look so pretty that no one will ever believe how easy they are to make!
24
1 (16.5 oz.) package refrigerated sugar cookie dough
1 (3.4 oz.) package instant vanilla pudding
1 1/2 cups cold milk
8 ounces frozen whipped topping, thawed
3 cups fresh berries, washed and dried (sliced strawberries, blueberries, raspberries, blackberries, etc.)
1 (3.4 oz.) package instant vanilla pudding
1 1/2 cups cold milk
8 ounces frozen whipped topping, thawed
3 cups fresh berries, washed and dried (sliced strawberries, blueberries, raspberries, blackberries, etc.)
Preheat oven to 350 degrees. Grease a miniature muffin tin with non-stick cooking spray. Roll cookie dough into 1-inch balls and place in muffin cups. Bake for 8-10 minutes, or until just golden brown. The...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
131
Sodium
122mg
5% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
15g
5% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g10%
Polysaturated Fat0.5800000000000001g3%
Monosaturated Fat2g17%
Cholesterol10mg3%
Sodium122mg5%
Potassium74mg2%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar6g13%
Vitamin A79IU1%
Vitamin B60.08mg4%
Vitamin C0.5mg0%
Calcium44mg4%
Iron0.65mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.