Mini Chocolate Cupcakes

September 03, 2017

Mini Chocolate Cupcakes are a soft and fluffy chocolate cupcake topped with a rich chocolate buttercream.

For the Cupcakes;
110g Butter, softened
1 cup Caster Sugar
2 Eggs
½ tsp Vanilla Essence
½ cup Cocoa
1 cup Boiling Water
1 1/3 cups Flour
½ tsp Baking Soda
½ tsp Baking Powder
For the Frosting;
250g Icing Sugar
100g Butter, softened
1/4 cup Cocoa
2 tbsp - 1/4 cup Milk

For the Cupcakes; Preheat oven to 180°C and line a 24 piece mini muffin tray. Mix the cocoa and boiling water together until the cocoa has dissolved. Place in the fridge to cool. Cream the butter and sugar...
See the full directions on my site

Nutritions

Calories
38

Sodium
15mg
0% DV

Fat
0.8800000000000002g
1% DV

Protein
0.8g
1% DV

Carbs
8g
2% DV

Fiber
0.5g
2% DV

Baked