Mint Chia Pudding Recipe

December 15, 2015

This mint chia pudding recipe has a no-bake, gluten free brownie bottom! It’s only 6 ingredients and is a healthy, paleo and vegan friendly make-ahead breakfast! Perfect for Christmas morning!

For the brownie bottom:
1/2 Cup Avocado, mashed (about 1 avocado or 120g)
3 Tbsp Cocoa powder
1 Tbsp + 1 tsp Better Body Foods Agave, or to taste
1 Tbsp Unsweetened Vanilla almond milk
1 tsp Raw vanilla extract
For the chia pudding:
1 Cup Unsweetened vanilla almond milk
1/4 Cup Better Body Foods Chia seeds
1 Tbsp Better Body Foods agave, or to taste
1/8 tsp Peppermint extract

1. In a small food processor (mine is 3 cups) blend the mashed avocado, cocoa powder, 1 tbsp + 1 tsp Agave, 1 Tbsp of almond milk and vanilla extract until smooth and creamy, scraping down the sides of the...
See the full directions on my site

Nutritions

Calories
89

Sodium
91mg
3% DV

Fat
5g
7% DV

Protein
3g
6% DV

Carbs
16g
5% DV

Fiber
4g
18% DV