Cakes June 20, 2015
Calories
418
Sodium
242mg
10% DV
Fat
19g
30% DV
Protein
5g
11% DV
Carbs
57g
19% DV
Fiber
2g
11% DV
Moist Red Velvet Cake
56
Moist and lightly chocolaty cake.
12
1 cup butter
2 cups sugar
4 eggs
2 teaspoons vanilla
1 cup sour cream
1/2 cup milk
1 tablespoon lemon juice
1 (1 ounce) bottle red food coloring
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup cocoa powder
2 1/2 cups flour
2 cups sugar
4 eggs
2 teaspoons vanilla
1 cup sour cream
1/2 cup milk
1 tablespoon lemon juice
1 (1 ounce) bottle red food coloring
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup cocoa powder
2 1/2 cups flour
Preheat oven to 350. Add lemon juice to milk and set aside. Combine butter and sugar and mix well. Add in eggs, one at a time, mixing well after each addition. Add vanilla, sour cream, milk, and food...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
418
Sodium
242mg
10% DV
Fat
19g
30% DV
Protein
5g
11% DV
Carbs
57g
19% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 12g 64%
Polysaturated Fat 1g 8%
Monosaturated Fat 5g 35%
Cholesterol 52mg 17%
Sodium 242mg 10%
Potassium 147mg 4%
Protein 5g 11%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 11%
Sugar 34g 69%
Vitamin A 602IU 12%
Vitamin B6 0.36000000000000004mg 18%
Vitamin C 1mg 2%
Calcium 48mg 4%
Iron 1mg 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
