Cakes

Moist Red Velvet Cake

36

Moist and lightly chocolaty cake.

12
1 cup butter
2 cups sugar
4 eggs
2 teaspoons vanilla
1 cup sour cream
1/2 cup milk
1 tablespoon lemon juice
1 (1 ounce) bottle red food coloring
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup cocoa powder
2 1/2 cups flour
Preheat oven to 350. Add lemon juice to milk and set aside. Combine butter and sugar and mix well. Add in eggs, one at a time, mixing well after each addition. Add vanilla, sour cream, milk, and food...
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Nutritions

Calories
418

Sodium
242mg
10% DV

Fat
19g
30% DV

Protein
5g
11% DV

Carbs
57g
19% DV

Fiber
2g
11% DV