Cakes

Moist Strawberry & Coconut Sheet Cake

318

Well..... What can I say? Moist Strawberry & Coconut Cake just screams deliciousness! The fresh sweet strawberries combined with the creamy tropical flavour only coconut can give makes for an extremely wonderful cake, full of delight! Topped with some whipped cream and fresh strawberries, this simple and easy to make cake is a definite winner and one which will be made time and time again. It's incredible moistness is down to the coconut working its magic in the cake, and with every

12
The Cake
400g / 2 cups caster sugar, or if you don't have, granulated as a 2nd choice! (it just takes a little longer to cream with the butter)
1/2 sachet strawberry flavoured jelly (For US : use half a 3 oz pkg called Jell-o strawberry powdered type)
250g / 1 cup butter, softened
4 eggs (room temperature)
400g / 3 1/4 cups sifted plain (all purpose) flour
2 1/2 teaspoons baking powder
250ml / 1 cup coconut milk, room temperature
1 tablespoon vanilla extract
125g / 1 cup strawberry puree made from fresh or frozen strawberries
For pouring on the hot cake
125 ml / 1/2 cup coconut milk

The Frosting
8 oz. container of Extra Creamy Cool Whip or Fresh whipping cream
1 Teaspoon Vanilla extract
Fresh Strawberries and grated coconut
To make the cake 1. Preheat oven to 180 C / 350 F / Gas 4 Grease and flour 9 x 13 pan. 2. In a large bowl, cream together the butter, sugar and powdered strawberry jelly until light and fluffy. Beat in...
See the full directions on my site
Nutritions

Calories
150

Sodium
204mg
8% DV

Fat
10g
16% DV

Protein
1g
3% DV

Carbs
11g
3% DV

Fiber
0.4g
1% DV
https://lowcarbafrica.com/keto-cream-cheese-chocolate-frosting/

This sugar-free, keto cream cheese chocolate frosting is amazingly good and tastes just like the real thing.

Directions at https://lowcarbafrica.com/keto-cream-cheese-chocolate-frosting/


See the full directions on my site
This sugar-free, keto cream cheese chocolate frosting is amazingly good and tastes just like the real thing. It requires just six simple ingredients and is ready in no time!
www.mostlydomestic.com

Warm, creamy and wonderfully rich, baked spinach and artichoke dip is the ultimate crowd pleaser.

1 1/2 cup soaked cashews
1 cup non-dairy milk
3 tbsp fresh lemon juice
3 tbsp nutritional yeast
1 tbsp white miso paste
1 tsp Himalayan salt
1/2 tsp garlic powder
1/2 tsp onion powder
2 1/2 cups tightly packed fresh spinach ( chopped )
3/4 cups chopped artichoke hearts in brine/water, not oil
1/3 cup chopped water chestnuts
2 green onions ( sliced using both white and green parts )
6
  1. Lightly grease an 8" (2 quart) square baking dish and preheat oven to 400 degrees
  2. Add soaked cashews, milk, lemon juice, nutritional yeast, miso paste, garlic powder, onion powder and salt...
    See the full directions on my site
Nutritions

Calories
415

Sodium
169mg
7% DV

Fat
24g
38% DV

Protein
16g
32% DV

Carbs
32g
11% DV

Fiber
8g
32% DV

Blood and Sand Cocktail Recipe​

144

Similar to an elevated mimosa, the Blood and Sand cocktail combines fresh blood orange juice, sweet Vermouth and cherry liqueur to create a unique and refreshing cocktail.

Cocktail Ingredients:
1/4 oz Blended Scotch
1/4 oz Blood Orange juice ( Freshly squeezed. Regular orange juice is an okay substitute. )
1/4 oz Cocchi Sweet Vermouth
1/4 oz Heering Cherry liqueur
1 Blood orange ( Peel or slice for garnish )
1 Cherry ( Luxardo or aged )
1 cocktail
  • Combine scotch, blood orange juice, vermouth, and cherry liqueur in a shaker filled with ice.
  • Shake vigorously for about 15 seconds.
  • Strain into a martini glass and garnish with...
    See the full directions on my site
Nutritions

Calories
152

Sodium
35mg
1% DV

Fat
5g
8% DV

Protein
3g
6% DV

Carbs
34g
11% DV

Fiber
4g
19% DV
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