Side Dishes

Mouth Tempting Fried Corn

51

Healthy Corn for kids

4
3 tablespoons butter
4 cups fresh corn kernels
1 teaspoon salt
1?2 teaspoon sugar
2 tablespoons fresh basil, thinly sliced
In a medium skillet melt butter over medium heat. Add corn, salt and sugar; cook, stirring occasionally, 12 to 15 minutes or until the edges of corn are lightly browned. Stir in basil. Serve corn immediately
Nutritions

Calories
1024

Sodium
662mg
27% DV

Fat
72g
111% DV

Protein
30g
61% DV

Carbs
17g
6% DV

Fiber
18g
72% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV