AppetizersMay 25, 2013
Calories
251
Sodium
500mg
20% DV
Fat
18g
28% DV
Protein
9g
19% DV
Carbs
10g
3% DV
Fiber
0.8999999999999999g
3% DV
Mouthwatering Cheese Fondue
149
What's a fondue meal without a cheese fondue to dip the bread? I love cheese fondue and I can actually say that I have made cheese fondue in Switzerland! Really! What an amazing experience that was. This fondue was part of an overall fondue "date night" with my hubby. Using a parmesan herb bread for dipping, I can say this was the star of the fondue show
4
3 Tablespoons butter
3 Tablespoons flour
salt to taste
dash of Cholula hot sauce
1/2 cup fat free half and half
3 oz Swiss cheese, cubed
3 oz fontina cheese, cubed
1/4 cup sherry
1/2 cup good beer
3 Tablespoons flour
salt to taste
dash of Cholula hot sauce
1/2 cup fat free half and half
3 oz Swiss cheese, cubed
3 oz fontina cheese, cubed
1/4 cup sherry
1/2 cup good beer
Melt butter in a saucepan over low heat. Stir in flour and seasonings and let it bubble. It will look like paste or at least it did for me. Remove from heat and slowly add in half and half. Cook over low...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
251
Sodium
500mg
20% DV
Fat
18g
28% DV
Protein
9g
19% DV
Carbs
10g
3% DV
Fiber
0.8999999999999999g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat11g58%
Polysaturated Fat1g7%
Monosaturated Fat5g33%
Cholesterol58mg19%
Sodium500mg20%
Potassium115mg3%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber0.8999999999999999g3%
Sugar0.6g1%
Vitamin A622IU12%
Vitamin B60.18mg9%
Vitamin C0.8mg1%
Calcium256mg25%
Iron0.8400000000000001mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.