Side Dishes
May 29, 2013
Calories
85
Sodium
6mg
0% DV
Fat
4g
6% DV
Protein
1g
3% DV
Carbs
10g
3% DV
Fiber
2g
10% DV
Mustard Roasted Potatoes
I love mustard. No, I don't think you understand....I LOVE MUSTARD! The tang, the bite, the FLAVOR it adds! These potatoes are perfect with grilled or broiled steak and are so easy to put together.
6
2 1/2 lb. yukon gold potatoes, cut in 2" pieces
2 yellow onions, sliced
2 T. extra virgin olive oil
2 T. whole grain mustard
1 t. salt, plus more to taste
1 t. pepper
2 yellow onions, sliced
2 T. extra virgin olive oil
2 T. whole grain mustard
1 t. salt, plus more to taste
1 t. pepper
Preheat the oven to 425. Combine the potatoes, onions, olive oil, mustard, salt and pepper in a large bowl and toss to combine. Bake on a large sheet tray in a single layer for 50 minutes to 1 hour, until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
85
Sodium
6mg
0% DV
Fat
4g
6% DV
Protein
1g
3% DV
Carbs
10g
3% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.64g
3%
Polysaturated Fat
0.46g
2%
Monosaturated Fat
3g
19%
Cholesterol
0.99mg
0%
Sodium
6mg
0%
Potassium
256mg
7%
Protein
1g
3%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
2g
5%
Vitamin A
3IU
0%
Vitamin B6
0.2mg
10%
Vitamin C
8mg
13%
Calcium
27mg
2%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.