Cakes

My Coffee Cake

48
16
2 cups self-rising flour
1 cup sugar
1 cup dairy sour cream
1 cup cranberry sauce
3 tablespoons flour
1 teaspoon cinnamon
2 tablespoons softened butter
2 eggs, beaten
1 teaspoon grated orange peel
1/3 cup brown sugar
Pan - 9" Square
Combine 2 cups flour and the sugar. Blend eggs, sour cream and orange peel and add all at once to flour mixture, mixing until smooth. Pour half of batter into greased pan and spread cranberry sauce over batter, then cover with remaining batter. Stir together 3 tablespoons flour, brown sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs, then sprinkle over batter. Bake at 350 degrees for 40-45 minutes
Nutritions

Calories
187

Sodium
223mg
9% DV

Fat
3g
5% DV

Protein
2g
5% DV

Carbs
37g
12% DV

Fiber
1g
4% DV