Desserts
April 19, 2013
Calories
357
Sodium
291mg
12% DV
Fat
27g
42% DV
Protein
12g
25% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
No Bake Peanut Butter Pie
56
Another fast and easy recipe. Story of my life, but thats what us working moms have to do. I was going to throw in a ripe banana, but forgot. I am sure that would be delish as well!
12
1 chocolate graham cracker or cookie pie crust (homemade or store-bought)
8 oz. cream cheese
1 c. peanut butter
½ c. granulated sugar
1 tsp. pure vanilla extract
8 oz. frozen whipped topping, thawed
whipped cream, chocolate syrup, and grated chocolate; optional garnishes
8 oz. cream cheese
1 c. peanut butter
½ c. granulated sugar
1 tsp. pure vanilla extract
8 oz. frozen whipped topping, thawed
whipped cream, chocolate syrup, and grated chocolate; optional garnishes
With an electric mixer, beat cream cheese and sugar until smooth. Blend in peanut butter and vanilla. Fold in whipped topping. Spoon mixture into prepared pie crust. Refrigerate for at least 4 hours. Garnish with whipped cream and chocolate syrup, with a sprinkling of grated chocolate. Keep refrigerated.
Nutritions
Calories
357
Sodium
291mg
12% DV
Fat
27g
42% DV
Protein
12g
25% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
49%
Polysaturated Fat
4g
30%
Monosaturated Fat
12g
80%
Cholesterol
29mg
9%
Sodium
291mg
12%
Potassium
336mg
9%
Protein
12g
25%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
5g
11%
Vitamin A
345IU
6%
Vitamin B6
0.26mg
13%
Vitamin C
0.8mg
1%
Calcium
58mg
5%
Iron
0.91mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.