No Bake Pumpkin Cheesecake With Toasted Pecan Graham Cracker Crust

November 11, 2013

172

No Bake Pumpkin Cheesecake With Toasted Pecan Graham Cracker Crust.

3/4 cup Pecans, Toasted And Finely Chopped
3/4 cup Fine Graham Cracker Crumbs
1/4 cup Sugar
1/3 cup Melted Butter
2 envelopes Unflavored Gelatin
1/3 cup Water
16 ounces Cream Cheese, Softened
1 cup Sugar
1 teaspoon Cinnamon
1/2 teaspoon Nutmeg
1/2 teaspoon Allspice
1/2 teaspoon Ginger
2 1/2 cups Roasted Pumpkin Puree Or Canned Pumpkin
1 1/3 cup Whipping Cream

Preheat oven to 325 degree's. Crust: Mix pecans, graham cracker crumbs and sugar. Add melted butter and stir well. Press into the bottom of a 9 inch springform pan. Place into preheated oven and bake for 10...
See the full directions on my site

Nutritions

Calories
426

Sodium
753mg
31% DV

Fat
31g
49% DV

Protein
5g
10% DV

Carbs
29g
10% DV

Fiber
2g
11% DV