Desserts

No Churn Banana Pudding Ice Cream

Jesseca Hallows
September 08, 2014
79

Packed with banana pudding flavor and bits of vanilla wafers, this ice cream is the perfect way to cool down from the summer heat.

6
2 cups heavy cream, whipped to stiff peaks
1 (14 oz) can sweetened condensed milk
1 (3oz) box banana pudding mix
1/4 teaspoon vanilla extract
1/2 cup mini vanilla wafers
Combine the sweetened condensed milk, banana pudding mix, vanilla and wafers in a large bowl. Fold in the whipped cream. I liked mine with a swirl effect so I didn’t worry too much about fully mixing all of...
See the full directions on my site
Nutritions

Calories
681

Sodium
273mg
11% DV

Fat
41g
64% DV

Protein
9g
19% DV

Carbs
64g
21% DV

Fiber
2g
9% DV
Snack Freeze

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Easy Banana Muffins

158

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV