No Churn Peanut Butter & Jelly Ice Cream

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I make so many peanut butter and jelly sandwiches every week and I started wondering what it would taste like to create the classic flavors of peanut butter and jelly with the creamy texture of ice cream. Peanut butter and jelly ice cream. Sign me up.

16-ounce heavy whipping cream
14 ounce sweetened condensed milk
1 cup creamy peanut butter
21-ounce strawberry pie filling

In a large bowl whip the heavy cream until becomes thick whipped cream. Fold in by hand the condensed milk and peanut butter. Spread half the batter in a baking dish or loaf pan. Take half the pie filling...
See the full directions on my site

Nutritions

Calories
567

Sodium
314mg
13% DV

Fat
28g
43% DV

Protein
18g
36% DV

Carbs
59g
20% DV

Fiber
3g
14% DV

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