Salads

No Mayo Potato Salad

Deborah Warren
September 10, 2014
12

The Yummiest No Mayo Potato Salad recipe transforms this American standard food into a healthy, low fat alternative to enjoy at any picnic or meal.

4
2 lbs baking potatoes
3 eggs, hard boiled- dice two for the recipe, and slice one for garnish
6 Stuffed Green Olives- sliced
¼ C. Red onion diced ( (leave a few rings for garnish)
3 Tbsp. sweet pickle relish
1 Rib celery, diced
2 sprigs fresh dill, chopped finely

Dressing
¾ C. Plain Greek style yogurt- fat free
2 Tbsp juice from green olives
2 Tbsp olive oil
1 Tbsp. dijon-type mustard
1 tsp sage
1 tsp thyme
small pinch chili powder (I mean a pinch)
salt and pepper to taste
Paprika for garnish
Combine dressing ingredients and set aside. In large sauce pan, boil potatoes until able to be pierced easily with fork rinse with cold water, and slide peels off (leave peels on if preferred) Cut potatoes...
See the full directions on my site
Nutritions

Calories
376

Sodium
555mg
23% DV

Fat
8g
12% DV

Protein
12g
25% DV

Carbs
69g
23% DV

Fiber
9g
37% DV
Boiled American Low-Fat Gluten-Free

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