No Monkeying Around! Banana Muffins

July 15, 2013

No time to be monkeying around with a lot of steps? This quick, one bowl banana bread recipe is a no fuss, no muss way to use up those ripe bananas and is a HUGE hit with the family.

2 Ripe Bananas
1 cup white sugar
1 cup flour
1 stick butter (room temperature)
2 Eggs
1/4 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
2 tsp. pure vanilla extract

Optional stir ins: 1/2 cup of chopped walnuts or pecans, 1/2 cup mini choc. chips.

Preheat oven to 300 degrees F Prepare loaf pans or mini pans and/or muffin pan - spray with non-stick spray In mixing bowl mash bananas and softened butter till combined. Add remaining ingredients to bowl and mix till combined. Pour into prepared pan(s) and bake for approximately 1 hour. Bread is done when toothpick inserted in center comes our clean. ENJOY!!

Nutritions

Calories
232

Sodium
102mg
4% DV

Fat
12g
19% DV

Protein
2g
5% DV

Carbs
26g
8% DV

Fiber
1g
6% DV