Desserts

Nutella Mousse Pie

59

A rich Nutella mousse fills this sweet and salty Caramel Bugles crust to form one seriously addictive pie!

8
For Crust:
2 cups Caramel Bugles, finely crushed
6 tablespoons butter, melted and cooled to room temperature
For Filling:
8 oz cream cheese, room temperature
1 cup powdered sugar
1 13 ounce jar Nutella
1 teaspoon kosher salt
1 teaspoon vanilla bean paste
1 tub Cool Whip
Preheat oven to 350 degrees. In a medium bowl, stir together the crushed Caramel Bugles and cooled melted butter. Press evenly into the bottom and up the sides of a deep dish 9" pie plate. Bake in preheated...
See the full directions on my site
Nutritions

Calories
622

Sodium
393mg
16% DV

Fat
37g
57% DV

Protein
6g
12% DV

Carbs
62g
21% DV

Fiber
1g
6% DV

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