Breads

Oat Flour Banana Bread

Elizabeth Waterson
May 16, 2013
92
9
1 stick/ 1/2 cup unsalted butter
1 cup of granulated sugar
2 large eggs
1 TSP Vanilla Extract
1 3/4 cups oat flour
1 TSP baking soda
1/2 TSP salt
1 5oz ish container of Greek Yogurt Plain or Vanilla
3 very ripe banans (the more brown the butter)
Preheat oven to 350F and grease a 9X5 loaf pan. Melt butter. In a large bowl mix together the butter and sugar. Then add eggs and vanilla. Mix in oat flour, baking soda and salt. In a bowl mash bananas....
See the full directions on my site
Nutritions

Calories
251

Sodium
291mg
12% DV

Fat
3g
5% DV

Protein
6g
12% DV

Carbs
50g
17% DV

Fiber
4g
17% DV

American Snack Baked

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Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV