Breads
May 16, 2013
Calories
251
Sodium
291mg
12% DV
Fat
3g
5% DV
Protein
6g
12% DV
Carbs
50g
17% DV
Fiber
4g
17% DV
Oat Flour Banana Bread
92
9
1 stick/ 1/2 cup unsalted butter
1 cup of granulated sugar
2 large eggs
1 TSP Vanilla Extract
1 3/4 cups oat flour
1 TSP baking soda
1/2 TSP salt
1 5oz ish container of Greek Yogurt Plain or Vanilla
3 very ripe banans (the more brown the butter)
1 cup of granulated sugar
2 large eggs
1 TSP Vanilla Extract
1 3/4 cups oat flour
1 TSP baking soda
1/2 TSP salt
1 5oz ish container of Greek Yogurt Plain or Vanilla
3 very ripe banans (the more brown the butter)
Preheat oven to 350F and grease a 9X5 loaf pan.
Melt butter. In a large bowl mix together the butter and sugar. Then add eggs and vanilla. Mix in oat flour, baking soda and salt.
In a bowl mash bananas....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
251
Sodium
291mg
12% DV
Fat
3g
5% DV
Protein
6g
12% DV
Carbs
50g
17% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
1g
5%
Polysaturated Fat
0.69g
4%
Monosaturated Fat
1g
11%
Cholesterol
0.71mg
0%
Sodium
291mg
12%
Potassium
157mg
4%
Protein
6g
12%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
17%
Sugar
23g
46%
Vitamin A
0.0IU
0%
Vitamin B6
0.62mg
31%
Vitamin C
1mg
2%
Calcium
29mg
2%
Iron
0.42mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.