One Dish Skillet Enchiladas

April 24, 2014

216

This dinner is amazingly delicious, fast, and easy, and you only have to clean up one dish.

5 corn tortillas
2 tablespoons olive oil.
1/4 cup onion
1/4 cup red and green peppers
1 10 ounce can green chili enchilada sauce
1 12.5 ounce canned chicken
1 teaspoon italian seasoning
1/2 teaspoon garlic
1 cup Kraft Colby Monterrey Jack Cheese

Preheat oven to 350 degrees. Warm tortillas in the microwave for about 30 seconds. Tear tortillas into smaller pieces (about 6-8 pieces per tortillas.) In a cast iron skillet (or other oven safe skillet)...
See the full directions on my site

Nutritions

Calories
263

Sodium
275mg
11% DV

Fat
7g
11% DV

Protein
4g
9% DV

Carbs
50g
17% DV

Fiber
2g
10% DV