Breads

One hour Yeast Butter Rolls

48

Deliciously warm homemade yeast rolls, that just make your mouth water, just by looking at them. the best part is that its all made in one hour.

10
1 cup of warm water
1/4 cup sugar
1/3 cup oil
2 tablespoons yeast
1 teaspoon salt
1 egg, beaten
3 1/3 cup flour
1.) In a large bowl, mix together warm water, sugar, oil and yeast. Let stand for 15 minutes until yeast mixture is bubbly. 2.) Stir in salt and beaten egg to yeast mixture. 3.) Gradually add flour. Dough will be kind of sticky, but add enough flour until it's manageable. Let dough rest in the bowl for 10 minutes. I cover mine with a towel. This allows the dough to rise more. 4.) Spray hands with non-stick cooking spray (such as Pam) and form dough into balls. Place balls so they don't touch on cookie sheet. Let rise for 20 more minutes. 5.) Bake in 375 degree oven for 10 minutes. 6.) Mix 2-3 tablespoons of melted butter with honey (to taste) and brush the top of hot rolls with the honey butter. 7.) ENJOY!
Nutritions

Calories
255

Sodium
242mg
10% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
39g
13% DV

Fiber
2g
9% DV