Main Dishes

One-Pan Shrimp Spaghetti

Olivia Ribas
June 03, 2016
1

This One-Pan Shrimp Spaghetti is super easy to make and you only needs one pan! Definitely a quick and flavourful weeknight recipe with almost no clean up. Amazing!

4
1 tablespoon olive oil
2 cloves garlic, minced
½ red onion, diced
2 ½ cups homemade tomato sauce
3 cups chicken broth or water
½ teaspoon crushed red pepper flakes
Salt and pepper
1 box Barilla Pronto Spaghetti
1 pound medium shrimp, peeled and deveined
2 cups baby spinach
¼ cup Parmesan cheese
http://www.primaverakitchen.com/one-pan-shrimp-spaghetti/
See the full directions on my site
Nutritions

Calories
234

Sodium
1539mg
64% DV

Fat
7g
11% DV

Protein
23g
47% DV

Carbs
15g
5% DV

Fiber
6g
27% DV
Sugar Free Low-Sodium Dinner Low-Fat Low-Sulfite Italian

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New England Shrimp Rolls

435

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV