One-Pot Pizza Pasta

May 06, 2014

535

A delicious pizza pasta all made in one pot and topped with your choice of pizza toppings. This dinner comes together in less than 20 minutes and sure to please the pickiest of eaters!

1 tablespoon olive oil
1/2 teaspoon minced garlic
1/2 cup white onion
1/2 cup bell peppers (I used red)
1/3 cup mushrooms
2 and 1/2 cups mini farfalle pasta (or other small pasta)
1 cup water
1 (14 ounce) container pizza sauce
1 (14.5 ounce) fire-roasted diced tomatoes
1/2 teaspoon Italian seasoning, more to taste
3/4 cup cheddar cheese, shredded
3/4 cup mozzarella cheese, shredded
Additional topping ideas: 1 teaspoon dried basil, 1 teaspoon oregano, salt and pepper, shredded Parmesan cheese, pepperoni, sliced black olives, extra peppers, red onion, mushrooms, etc.

In a large nonstick skillet over medium heat, combine the olive oil and garlic. Stir for about 30 seconds or until fragrant and add in the onion, peppers, and mushrooms. Cook until glistening and somewhat...
See the full directions on my site

Nutritions

Calories
307

Sodium
1109mg
46% DV

Fat
18g
28% DV

Protein
19g
39% DV

Carbs
23g
8% DV

Fiber
5g
20% DV

Dinner Boiled