Cookies October 29, 2014
Calories
103
Sodium
51mg
2% DV
Fat
1g
1% DV
Protein
1g
3% DV
Carbs
22g
7% DV
Fiber
0.6g
2% DV
Orange Cookies
152
36
2/3 c. Crisco
3/4 c. sugar
1 egg
1/2 c. orange juice
2 T. grated orange rind
2 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
Icing:
2 1/2 T. butter, softened
1 1/2 c. powdered sugar
1 1/2 T. orange juice
2 T. grated orange rind
3/4 c. sugar
1 egg
1/2 c. orange juice
2 T. grated orange rind
2 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
Icing:
2 1/2 T. butter, softened
1 1/2 c. powdered sugar
1 1/2 T. orange juice
2 T. grated orange rind
Preheat oven to 400°. Mix shortening, sugar and egg. Stir in orange juice and rind. Stir dry ingredients together, then add shortening mixture. Drop by rounded teaspoonfuls onto an un-greased cookie sheet. Bake 8-10 minutes (edges may be slightly browned). Mix all ingredients together for icing. Milk can be added to make icing creamier.
Nutritions
Calories
103
Sodium
51mg
2% DV
Fat
1g
1% DV
Protein
1g
3% DV
Carbs
22g
7% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 0.65g 3%
Polysaturated Fat 0.2g 1%
Monosaturated Fat 0.35g 2%
Cholesterol 5mg 1%
Sodium 51mg 2%
Potassium 44mg 1%
Protein 1g 3%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.6g 2%
Sugar 10g 21%
Vitamin A 44IU 0%
Vitamin B6 0.11mg 5%
Vitamin C 3mg 6%
Calcium 6mg 0%
Iron 0.7000000000000001mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
