Orange, Mixed Berry and Polenta Loaf
10
10
for the loaf
- 125mls vegetable oil
- 3 eggs
- 180g caster sugar
- finely grated zest and juice of one orange
- 330g plain flour
- 160g ground almonds
- 160g instant polenta
- 2 tsp baking powder
- pinch of salt
- 500g (2 cups) mixed berries
for the syrup
- juice of 1 orange
- 80g caster sugar
extras
- greek yoghurt for serving
- 125mls vegetable oil
- 3 eggs
- 180g caster sugar
- finely grated zest and juice of one orange
- 330g plain flour
- 160g ground almonds
- 160g instant polenta
- 2 tsp baking powder
- pinch of salt
- 500g (2 cups) mixed berries
for the syrup
- juice of 1 orange
- 80g caster sugar
extras
- greek yoghurt for serving
Preheat your oven to 150 degrees c (130 fan bake) and line a loaf tin with baking paper.
– Beat the oil, eggs, caster sugar, orange zest and juice together for 5 minutes.
– Add in the flour, almonds,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1082
Sodium
1903mg
79% DV
Fat
13g
20% DV
Protein
13g
26% DV
Carbs
231g
78% DV
Fiber
8g
33% DV
