For a tasty twist on crowd-pleasing cheeseburgers, you've got to try this recipe for Oven-Baked Cheeseburger Sliders. These mini-sized burgers bake up all together in one casserole dish, so you know it's easy. Plus, they're loaded with everyone's favorite fixins and a secret buttery topping that takes them over the top!
Mexican Spaghetti, one of my favorite one-pot wonders, adds a little “spice” to your dinner table and shaves valuable time off a busy weeknight. Pin it to your DINNER BOARD to save for later! Be Sure To Follow Gonna Want Seconds on Pinterest for more great recipes! Don’t you just love collecting good recipes? Maybe you’re obsessed with the top secret ones you’ve bribed restaurant owners for, or the old, stained, hand-written family recipes uncovered in dusty attics or the complicated additions to your bulging recipe box of show-stopping sweets (for that bakery you’re determined to open someday). Me, I
1 lbs. ground beef 1/2 onion ( chopped ) 1 can cream of celery soup 1/2 can whole kernel corn 1/2 green pepper ( chopped fine ) tater tots shredded cheese
Preheat oven to 350 degrees F. Grease a 8-inch square casserole dish.
Saute the ground beef, onion and green pepper. Drain.
Combine this with the soup and corn.
Pour into the casserole dish.
Cover ... See the full directions on my site
Sodium 434mg 18% DV
Fat 37g 57% DV
Protein 23g 46% DV
Carbs 11g 3% DV
Fiber 2g 10% DV
PER SERVING *
% DAILY VALUE*
% DAILY VALUE*
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.