Oven Roasted Dill Radishes

2002

Roasting radishes changes their flavor completely! If you haven’t roasted radishes, then try these Dill Roasted Radishes for a different #Easter side dish.

4
1 pound radishes ( trilled and cleaned )
1 tablespoon extra virgin olive oil
2 tablespoons chopped dill
2 teaspoons kosher salt
1 teaspoon black pepper
Preheat oven to 425. Toss the radishes with the olive oil, dill, salt and pepper. Spread out on a baking sheet coated with aluminum foil coated with cooking spray. Bake at 425 for 15 to 20 minutes or until...
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Nutritions

Calories
45

Sodium
1191mg
49% DV

Fat
3g
5% DV

Protein
0.8g
1% DV

Carbs
3g
1% DV

Fiber
1g
5% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.