Paleo Butterscotch Slice

September 15, 2016

This Paleo Butterscotch Slice is dairy free, grain free, refined sugar free and gluten free. This slice consists of a shortbread base, a caramel filling and soft chocolate topping.

Base;
2/3 Cup Coconut Flour
1/3 Cup Coconut Oil, melted
3 Tbsp Maple Syrup
Pinch of salt
Caramel;
2 Cups Dates
1/2 Cup Coconut Milk
3 Tbsp Coconut Oil, melted
Chocolate;
3 Tbsp Cocao
1 Tbsp. Maple Syrup
2 Tbsp Coconut Milk
1 Tbsp Coconut Oil

Preheat the oven to 180°C. Grease an 8x8” baking tin with coconut oil. Combine coconut flour and salt in a bowl. Add the melted coconut oil and maple syrup and stir until fully combined and a large dough...
See the full directions on my site

Nutritions

Calories
3097

Sodium
334mg
13% DV

Fat
151g
233% DV

Protein
38g
76% DV

Carbs
366g
124% DV

Fiber
83g
334% DV