Pan Fried Chicken in Basil Cream Sauce

April 08, 2013

136

SOO GOOD!! This is one of the easiest meals I have ever made. I've made lots of times for my family and for friends. It takes less than 30 minutes to make and you will want to drink the sauce :) You could even use the extra sauce for pasta if you wanted.

1 cup milk
1 cup Italian bread crumbs
4 chicken breasts cut into halves (8 pieces)
1/4 cup butter
1 cup chicken broth
2 cups whipping cream
1 tsp dried basil
1/8 tsp pepper
1 cup grated Parmesan cheese

Optional: You could pound and flatten the chicken out a little so it cooks evenly throughout. Place milk and bread crumbs in seperate shallow bowls. Dip chicken in milk, then coat with crumbs. In a...
See the full directions on my site

Nutritions

Calories
2181

Sodium
1870mg
77% DV

Fat
163g
252% DV

Protein
88g
177% DV

Carbs
53g
18% DV

Fiber
9g
39% DV