Parmesan Mashed Potatoes with Carrots

February 02, 2013

149

At my house growing up we very seldom had mashed potatoes without carrots mashed in with them. Don’t knock it until you try it.

2 pounds potatoes peeled, chopped
1 can sliced carrots drained
1 cup milk
1 tablespoon garlic powder
6 tablespoons butter
1 tablespoon salt
1 tablespoon pepper
1/4 cup parmesan cheese
1/4 cup sour cream

Cook potatoes in large pot of salted water, boil until potatoes are fork tender, drain well. Add drained carrots to potato pot for the last 2 minutes of cooking. In a large bowl, mash potatoes and carrots...
See the full directions on my site

Nutritions

Calories
238

Sodium
1049mg
43% DV

Fat
11g
18% DV

Protein
6g
13% DV

Carbs
26g
8% DV

Fiber
4g
16% DV