Parmesan Roasted Potato

August 30, 2013

275

Flavorful and crispy potatoes.

4 medium red potatoes, scrubbed and diced (skins left on)
3 tablespoons olive oil
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1/4 teaspoon pepper

Preheat oven to 425. In a large bowl combine the olive oil, Parmesan cheese, garlic powder, and pepper. Add potatoes and toss to coat. Spread potatoes out on a lightly greased baking sheet and bake for...
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Nutritions

Calories
222

Sodium
456mg
19% DV

Fat
16g
25% DV

Protein
10g
21% DV

Carbs
6g
2% DV

Fiber
1g
4% DV