Pasta with meat sauce

February 15, 2016

Pasta with meat sauce is mama’s food. It’s soothing, it’s comforting, it’s delicious and it’s never enough! Roasted minced beef cooked in tomato sauce spread all over pasta accompanied with plenty grated cheese…Mmm I just got hungry!

750gr pasta of your choice
3 tablespoons butter
MEAT SAUCE
1 kilo minced beef
2 large onions
1 clove garlic
140gr tomato paste
1 chicken bouillon cube
2 cloves
½ cinnamon stick
1 teaspoon nutmeg (grated)
Salt
Pepper
Olive oil
Optionally carrot, leek, peppers
Grated Parmesan for garnish

Add water to a pot. When it comes to a boil add 1 tablespoon salt and let it dissolve. Add your pasta and cook until al dente. Usually 7-12 minutes. Drain. Melt butter in your pot, add your pasta and gently...
See the full directions on my site

Nutritions

Calories
408

Sodium
1206mg
50% DV

Fat
39g
60% DV

Protein
2g
4% DV

Carbs
9g
3% DV

Fiber
2g
9% DV

Greek Beef