Breads November 26, 2013
Calories
344
Sodium
159mg
6% DV
Fat
7g
10% DV
Protein
10g
20% DV
Carbs
59g
20% DV
Fiber
2g
11% DV
Paula's Cinnamon Swirl Bread
293
A delicious semi-sweet bread that can be used for breakfast or dessert!
12
Dough:
1 cup warm milk
1/4 cup warm water
1/4 cup butter
2 egg, room temperature
1/2 teaspoon salt
1/3 cup sugar
5 cups flour
2 1/4 teaspoons yeast
Filling:
2 tablespoons butter, melted
1/3 cup sugar
2 tablespoons ground cinnamon
1 1/2 tablespoons brown sugar
1/4 teaspoon nutmeg
1 cup warm milk
1/4 cup warm water
1/4 cup butter
2 egg, room temperature
1/2 teaspoon salt
1/3 cup sugar
5 cups flour
2 1/4 teaspoons yeast
Filling:
2 tablespoons butter, melted
1/3 cup sugar
2 tablespoons ground cinnamon
1 1/2 tablespoons brown sugar
1/4 teaspoon nutmeg
Dough:
Combine all ingredients in your bread maker and put on dough setting, it should take about an hour and a half.
Filling:
Mix all ingredients except butter in a small bowl, set aside.
After dough is...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
344
Sodium
159mg
6% DV
Fat
7g
10% DV
Protein
10g
20% DV
Carbs
59g
20% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 4g 21%
Polysaturated Fat 0.6800000000000002g 4%
Monosaturated Fat 2g 12%
Cholesterol 40mg 13%
Sodium 159mg 6%
Potassium 242mg 6%
Protein 10g 20%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 11%
Sugar 17g 35%
Vitamin A 243IU 4%
Vitamin B6 0.19mg 9%
Vitamin C 1mg 2%
Calcium 145mg 14%
Iron 2mg 14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
