Snacks

Peach Pie Cheesecake Parfaits

1108

Peach pie filling layered with a no bake cheesecake and cake for a fun jar treat.

6
1 ( 8 ounce package cream cheese, softened )
1/4 cup brown sugar
1/4 cup caramel ice cream topping
1/2 cup Cool Whip + extra for garnish
1 ( 21 ounce can peach pie filling )
2 1/2 cups angel food cake cubes
mint leaves ( optional )
Beat the cream cheese, sugar, and caramel until creamy. Fold in 1/2 cup Cool Whip. Open the can of pie filling and pour into a bowl. Use a knife to cut the peach slices into smaller chunks. Layer the cake,...
See the full directions on my site
Nutritions

Calories
411

Sodium
539mg
22% DV

Fat
1g
2% DV

Protein
9g
19% DV

Carbs
91g
31% DV

Fiber
1g
5% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV