Cookies

Peanut Butter Cup Cookies

56

SO Easy and Such a crowd pleaser!

24
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon kosher salt
1/2 cup (1 stick) unsalted butter, at room temperature
3/4 cup dark brown sugar
1/2 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
1 12-ounce package small peanut butter cups, coarsely chopped
Heat oven to 375° F. Line 2 baking sheets with parchment paper. In a large bowl, whisk together the flour, baking soda, and salt. Using an electric mixer, beat the butter and sugars until creamy. Add the...
See the full directions on my site
Nutritions

Calories
176

Sodium
108mg
4% DV

Fat
11g
17% DV

Protein
1.0g
2% DV

Carbs
17g
5% DV

Fiber
0.4g
1% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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