Desserts

Peanut Butter Fudge Brownies Recipe

345

Deliciously thick and chewy rich chocolate brownies that are topped with a thick layer of creamy peanut butter fudge!

9
For the Brownies
1 and 1/4 sticks (140g) unsalted butter, melted
1 and 1/2 cups (300g) granulated sugar
3/4 cup (75g) cocoa powder
1/4 teaspoon salt
2 teaspoons vanilla extract
2 large eggs
1/2 cup (60g) plain/all-purpose flour
For the Fudge
1/2 cup (125g) smooth peanut butter
1/2 cup (115g) unsalted butter
1/4 teaspoon salt
1 teaspoon vanilla extract
1 and 1/2 cups (190g) icing sugar
Chocolate chips, for topping
For the Brownies Preheat the oven to 180C/350F/Gas 4. Line the bottom and sides of an 8x8 inch square baking pan with aluminium foil or parchment paper, and spray with baking spray. Set aside. Whisk...
See the full directions on my site
Nutritions

Calories
58

Sodium
147mg
6% DV

Fat
2g
4% DV

Protein
1g
2% DV

Carbs
7g
2% DV

Fiber
0.4g
1% DV
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Brunch Enchiladas Recipe

2327

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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