CakesMarch 12, 2013
Calories
376
Sodium
245mg
10% DV
Fat
16g
25% DV
Protein
5g
11% DV
Carbs
54g
18% DV
Fiber
2g
8% DV
Peanut Butter Sheet Cake with Chocolate Drizzle
150
I like this peanut butter cake best served slightly warm with a scoop of vanilla ice cream. Yum!
20
Peanut Butter Cake
1/4 cup peanut butter
1 cup water
1/2 cup butter
1 cup sugar
1 cup brown sugar
2 cups flour
1 tsp salt
1 tsp baking soda
1/2 cup chopped peanuts
2 eggs
1/2 cup buttermilk or sour cream
1 tsp vanilla
Peanut Butter Frosting:
1/2 cup butter
6 Tbsp milk
1/2 cup peanut butter
3 1/2 cups powdered sugar
2 tsp vanilla
1/4 cup peanut butter
1 cup water
1/2 cup butter
1 cup sugar
1 cup brown sugar
2 cups flour
1 tsp salt
1 tsp baking soda
1/2 cup chopped peanuts
2 eggs
1/2 cup buttermilk or sour cream
1 tsp vanilla
Peanut Butter Frosting:
1/2 cup butter
6 Tbsp milk
1/2 cup peanut butter
3 1/2 cups powdered sugar
2 tsp vanilla
For cake: Bring to a boil peanut butter, water, and butter. In the meantime, combine sugar, brown sugar, flour, salt, soda, and peanuts in a large bowl. Pour boiling mixture over the dry ingredients and mix...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
376
Sodium
245mg
10% DV
Fat
16g
25% DV
Protein
5g
11% DV
Carbs
54g
18% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g38%
Polysaturated Fat2g14%
Monosaturated Fat6g38%
Cholesterol25mg8%
Sodium245mg10%
Potassium140mg4%
Protein5g11%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar42g85%
Vitamin A296IU5%
Vitamin B60.51mg25%
Vitamin C1.0mg1%
Calcium33mg3%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.