Desserts

Pear-Upside Down Cake

Christina and Tammy | Food Apparel
November 13, 2014
12
½ cup butter
1 cup brown sugar
3 fresh (or canned) pear halves, peeled, cored, and sliced
1¼ cups flour
1 cup sugar
1½ teaspoons baking powder
½ teaspoon salt
¾ cup milk
? cup oil
1 egg
1 teaspoon vanilla
Preheat oven to 350 degrees. In a medium saucepan, melt butter and brown sugar together over low heat, stirring occasionally until dissolved. (Alternatively use your microwave at half power or less in 30...
See the full directions on my site
Nutritions

Calories
275

Sodium
119mg
4% DV

Fat
9g
14% DV

Protein
3g
7% DV

Carbs
45g
15% DV

Fiber
1g
4% DV
Snack Baked

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Cozy up with a warm, nourishing bowl of Cabbage Roll Soup! Each pot includes all of the delicious flavors and ingredients that we love in my great grandmother's traditional Stuffed Cabbage Rolls -- without all of the work. The simple and easy cabbage soup is loaded with bacon, ground beef, rice and veggies in a sweet tomato broth. It's perfect with biscuits or a loaf of crusty bread on a chilly day!

4 slices bacon
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15 oz tomato sauce
14.5 oz petite diced tomatoes
2 T brown sugar
1 bay leaf
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2 T chopped fresh parsley
12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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