DessertsDecember 16, 2013
Calories
133
Sodium
59mg
2% DV
Fat
8g
12% DV
Protein
9g
18% DV
Carbs
4g
1% DV
Fiber
0.5g
2% DV
Pecan Pie Dip
59
Pecan Pie without the crust! Serve with pie crust dippers or cookies for a quick and easy party dip!
15
3 eggs
1 cup dark corn syrup (Karo)
1/3 cup granulated sugar
1/4 cup butter, melted
1/8 teaspoon salt
2 cups pecan halves
Assorted dippers: pie crust dippers, shortbread cookies, or graham crackers
1 cup dark corn syrup (Karo)
1/3 cup granulated sugar
1/4 cup butter, melted
1/8 teaspoon salt
2 cups pecan halves
Assorted dippers: pie crust dippers, shortbread cookies, or graham crackers
Preheat oven to 350F. Spray a 9” or a 9.5” pie plate with cooking spray.
Lay 2 cups pecan halves in the bottom of the pie plate.
Whisk eggs, corn syrup, sugar, melted butter, and salt in a large bowl. Pour...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
133
Sodium
59mg
2% DV
Fat
8g
12% DV
Protein
9g
18% DV
Carbs
4g
1% DV
Fiber
0.5g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g18%
Polysaturated Fat1g8%
Monosaturated Fat3g19%
Cholesterol39mg13%
Sodium59mg2%
Potassium103mg2%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber0.5g2%
Sugar4g8%
Vitamin A145IU2%
Vitamin B60.24mg12%
Vitamin C0.5mg0%
Calcium6mg0%
Iron0.37mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.